Evening class 6.30pm to 9.30pm
Please arrive 10 mins prior to the commencement of the class. On arrival you will be directed to our coffee lounge where you can meet the chef and chat about the class.
Previous Example Menus include from the following:
- Mexican Black Quinoa Soup
- Aubergine Kung Pau
- Courgette And Gruyere Soufflé
- Onion Tarte Tatin
- Tenderstem Carbonara
Everything you need for the class will be provided for you.
Please note – we are unable to accept any responsibility/liability for food taken out of the cookery school, however if you do wish to take any food that you have cooked home with you, please bring suitable containers.
We don’t give you a recipe print out during the class, as we want you enjoy the experience rather than simply following a recipe. We will email you the recipe pack after the class. Our chefs are always happy to answer any questions during and after the class.
Please wear comfortable clothing and closed toe, non-slip footwear. An apron will be provided for you to use during the class.